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Acidosis and Ageing the dietary protein v potassium riddle Rachel Arthur
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Good health begins in the GIT Emerging science behind the maxim Dr Robert Rountree
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Environmental Chemical Assessment in Clinical Practice Nicole Bijlsma
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Ageing and Modern Disease The Mitochondrial Connection Nathan Rose
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Fasting Mimicking Diet Michael Thomsen
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Investigation & Treatment of Oxidative Stress A multimodal approach Assoc Prof Ross Grant
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Fasting-mimicking diet reduces risk factors for ageing, diabetes, cancer and cardiovascular disease in preclinical and clinical studies Dr Sebastian Brandhorst
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Metabolic disruption – the role of heavy metals and metallothionein Dr Sreekumar Appukuttannair Dr Lenny Da Costa
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An integrative understanding of nutritional needs of human ageing Professor David Cameron-Smith
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Functional Nutrients for diverting the trains of ageing Warren Maginn
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Nurturing your Ecology Dr Ken Winkel
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Professor Ian Brighthope Oration Oxidative stress in ageing Assoc Prof Ross Grant
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The active role of food components on intestinal receptors and immunity Professor Charles Mackay
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The Oral Microbiome your first line of defence Professor Emeritus John Tagg
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Weight gain Evidence Based Management Professor Emeritus Joseph Proietto
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Weight gain over a lifetime Prof Emeritus Joseph Proietto
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Complementary Medicines AProf Vicki Kotsirilos
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Our microbiome and cancer - Prof Paul Johnson
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Stress remodels the tumour microenvironment the impact on cancer progression - Erica Sloan
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Exercise Medicine for Cancer Assoc Prof Prue Cormie
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Gut microbiome and metabolites and Western lifestyle diseases - Prof Charles Mackay
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Circadian timing in shift work and mood regulation Dr Shantha Rajaratnam
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Diet and gut microbiota in depression and brain health Prof Felice Jacka
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Diet for mental and brain health Prof Felice Jacka
